Jancis robinson

Purple Pages, 2019

Sybille Kuntz: I have long admired the wines and hard work of Mosel grower Sybille Kuntz, who toils in her own steep, certified organic vineyards and makes mainly dry wines from their produce.

Hugh johnson

Pocket Wine Book, 2020

„Kuntz, Sybille*** Progressive individual organic 18-ha estate at Lieser, esp Niederberg-Helden v’yd. Intense wines, one of each ripeness categorie, intended for gastronomy, listed in many top restaurants.